Beef Satay Recipe

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Skewers of tender beef, this Beef Satay is marinated and grilled to a T and lordotic during a creamy, sweet and spicy peanut sauce. I’ve continually been a follower of kebabs. The mixture of meat, marinade and vegetables square measure one thing that I’ve been fully obsessed on. But, Beef Satay is additionally associate degree final favorite direction of mine that I cannot get enough of. It satisfies all the cravings that I actually have for a mix of sweet, salty and meaty.

https://tornadoughalli.com/beef-satay/

This is one in every of the simplest recipes around, and let American state tell you the flavors square measure completely superb. I mean seriously, all the Asain flavors have my tastebuds watering. therefore i actually prefer to leave this marinading for a minimum of eight hours to essentially battle that flavor, however you'll really use it at intervals associate degree hour if you'd like, we've don’t it's going to of times once we were during a rush and needed this ASAP.

Beef Satay Recipe

Ingredients

  • 2 lbs skirt or flank steak cut into 1" wide strips

Marinade:

  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 2 Tbs fish sauce
  • 1/4 cup brown sugar
  • 2 Tbs lime juice
  • 4 cloves garlic minced
  • 1 Tbs fresh grated ginger
  • 1/2 tsp red pepper flakes

Peanut Sauce:

  • 1 cup creamy peanut butter
  • 2 1/2 Tbs soy sauce
  • 1 clove garlic minced
  • 1 Tbs sesame oil
  • 1/2 Tbs freshly grated ginger
  • 1 teaspoon sriracha
  • Juice of 1 lime
  • Warm water

Instructions

  1. Slice your steak into 1" wide strips, I like to trim some of the fat off each individual slice.
  2. In bowl whisk together your marinade.
  3. Place steak into a ziploc bag and pour marinade over, seal bag and squish around covering all meat with marinade.
  4. Refrigerate for 1-8 hours.
  5. Meanwhile, soak wooden skewers in water.
  6. When ready to cook, preheat grill to medium-high heat.
  7. Thread your meat onto skewers and place on grill and grill 2-3 minutes on each side.
  8. To make your marinade, in bowl whisk together all your ingredients and add warm water until you get your desired consistency.

Based on the recipe from HERE

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