Although avocados square measure present lately, I had ne'er seen anyone place avocados in salads, sandwiches, toast and therefore the like, till i used to be 16! Up till that fateful day, avocados were strictly a course to American state. I solely knew of 2 ways in which to relish that creamy, delicious and confessedly terribly healthy fruit – creamy vanilla avocado drink.
Every time we tend to got our hands on some ripe avocados, we tend to wont to mash up the flesh with a fork (few lumps were A-OK!), so combine it with a bit sugar and milk, and voilà – creamy avocado pudding! thus tasty and satisfying. As I grew up, i noticed that the sole thanks to create it last longer was to show it into a thick shake-like drink so simply sip it all day long, am fond of it was the world’s most luxurious drink. it's going to in addition are on behalf of me.
So currently rather than mashing it up, I merely mix the avocado with milk, sugar and vanilla to create a deliciously thick, sleek vanilla avocado drink. The vanilla is a vital a part of this instruction, thus ensure to use smart quality vanilla that incorporates a delicate aroma and a clean style. one thing like flavourer paste or recent vanilla beans (like I used here) makes it even higher.
INGREDIENTS
- 6 small ish avocados (about 3 cups of slightly mashed avocados)
- 3 - 4 tbsp granulated sugar
- 1/4 cup of milk more or less to make it to your desired consistency, and you can use a plant based milk too if you like
- 1 vanilla bean seeds scraped OR 2 tsp of good quality vanilla extract
- Tiny pinch of salt
- More sugar to top optional
INSTRUCTIONS
- Place all the ingredients in a blender and blend until smooth.
- Add more milk depending on whether you prefer a pudding-like consistency or shake-like consistency.
- Pour into individual glasses (about 2 - 3) and top with an extra sprinkling of sugar (optional) and serve with a spoon and thick straw. Enjoy!
Based on the recipe from HERE
Komentar
Posting Komentar